versatile industrial fermentation machine

Find your fermenter easily amongst the 56 products from the leading brands (Eppendorf, Lihong, Omve, ) on DirectIndustry, the industry specialist for your professional purchases.

UltraSource Industrial and Commercial Smokehouses UltraSource provides cost-effective and efficient Industrial and Commercial Smokehouse solutions. Choose from the single truck Grand Prize™ 3 Smokehouse or Mauting Smokehouses that support multi-truck and multi-configuration options.

Jan 1, 2015 · Vinegar may be defined as the product of a double fermentation: an alcoholic fermentation of a sugary mash by a suitable yeast (usually a selected strain of Saccharomyces cerevisiae or ellipsoidens) and a second fermentation to oxidize the alcohol to acetic acid by a suitable culture of Acetobacter organisms.

Black Garlic Fermenting Machine is used to make black garlic in high efficiency, which is especially useful for making nutritious black garlic on large scale. Due to its sweet and sour taste and high nutritional value, it is sold well in the market in recent years. Black garlic machine is a fully automatic anaerobic fermentation

Oct 18, 2023 · 【Odorless Fermentation】This household fermentation machine ensures there's no peculiar smell, preserving the authentic taste of your food during fermentation. It includes a built-in 75°C thermal protection feature to preventt excessive heating and ensure product good.

Industrial Black Garlic Machine 1.Industrial Black Garlic Making Machine Introduce： Black garlic fermentation equipment using enzymatic reaction fermented black garlic processing method, piecewise continuous enzymatic fermentation in a sealed container. The black garlic fermentation equipment has the function of autom

Feb 8, 2024 · Fermentation machines are used to carry out the fermentation process on an industrial scale. Fermentation machines are the unsung heroes of our culinary world. These workhorses quietly hum away, coaxing simple ingredients into an array of delicious and nutritious products, from tangy yogurts and bubbly beers to fragrant sourdough loaves and rich wines.

Nov 28, 2019 · Acetic acid is a commodity chemical with the global demand of approximately 15 million tons per year with several applications in the chemical and food industry. The production of acetic acid can be widely categorized into chemical and fermentative routes, with the chemical route being the predominant one in the current industrial practice. In this chapter, we have reviewed the most recent

Aug 9, 2023 · Making yogurt is a breeze in this machine, which receives consistently high reviews for its ease of use and consistent results. Rather than fermenting the yogurt in one large container, this maker

Feb 1, 2021 · Scaling up newly developed lab-scale fermentation processes is hampered by a poor understanding of the principles that govern the scale-up requirements [8], [9].Empirical approaches based on principle of similarity and dimensional analysis for scale-up are always implemented by the general principle of maintaining specific parameters as constants during the scale-up (e.g., specific power

Industrial fermentation is the intentional use of fermentation in manufacturing processes. In addition to the mass production of fermented foods and drinks, industrial fermentation has widespread applications in chemical industry. Commodity chemicals, such as acetic acid, citric acid, and ethanol are made by fermentation.

Most current biotechnology industries are based on batch or fed-batch fermentation processes, which often show low productivity and high production costs compared to chemical processes. To increase the economic competitiveness of biological processes, continuous fermentation technologies are being developed that offer significant advantages in comparison with batch/fed-batch fermentation

Oct 30, 2020 · With its simple bucket design and shape, this food-grade 6-gallon bucket with lid provides a simple means to achieve primary fermentation of home brewed beers, wines, meads, and even food products. What We Liked. At its essence primary fermentation merely requires an airtight container large enough to hold the contents of whatever you’re brewing.

Black garlic machine. Black garlic, also known as fermented black garlic, which is a food made from fresh raw garlic, fermented in a high-temperature and high-humidity fermentation tank for 60 to 90 days, allowing it to be naturally fermented.

Sep 14, 2023 · Product Specifications: Product Name: Fermentation Incubator Incubator Size: 30*29*19cm Probe Cable Length: 1 meter Insulation Box Material: Pearl Cotton + Aluminum Foil Control Accuracy: 0.1°C Heating Pad Size: 29*29cm This fermentation tank temperature control meter allows you to set the start and stop temperatures (P0 and P1) according to